Italian Restaurants Hudson NY Columbia County

Antipasti

Carpaccio Di Salmone $12.00
Smoked salmon served with arugula and capers,
drizzled with lemon and olive oil
Bufala Mozzarella caprese $13.00
Imported bufala mozzarella with fresh roasted peppers or tomato
Calamari in casseruola $10.00
Fresh squid sautéed with capers, black olives and tomatoes
Bresaola della valtellina $11.00
Mountain cured beef with arugula and lemon vinaigrette
Verdure alla griglia $10.00
Grilled vegetables marinated in garlic, parsley and extra virgin olive oil
Involtini di Melanzane $10.00
Grilled eggplant stuffed with fresh ricotta,
basil drizzled with aromatic olive oil

Insalate

Insalata Tricolore $8.00
Endive, radicchio and arugula drizzled with balsamic vinaigrette
Insalata di rucola $8.00
Arugula, drizzled with extra virgin olive oil and lemon vinaigrette
with orange, fresh apple, and shaved pecorino
Insalata del contadino $8.00
Mixed seasonal salad with red onions, fennel, gorgonzola cheese
in a red wine vinegar and extra virgin olive oil dressing
Insalata di Cesare $8.00
Classic Cesar salad

Zuppa

Zuppa del giorno $6.00
Soup of the day

Le Paste

Trenette Carcioffi e Gamberi $19.00
Homemade linguine with fresh artichokes, shrimp,
cherry tomato, garlic white wine and olive oil
Ravioli fatti in casa $16.00
Spinach and ricotta cheese in a fresh tomato and basil sauce
Homemade pappardelle $19.00
Pappardelle pasta in a shitake and porcini mushroom sauce
Rigatoni con ragu di vitello $18.00
Rigatoni in a veal ragout
Linguine Vongole $19.00
Linguine with sautéed clams, mussels and garlic in a white wine sauce
Gnocchi Ca' Mea $17.00
Homemade gnocchi in fresh tomato and basil sauce
Ravioli dello chef $18.00
Homemade sweet potato and ricotta cheese ravioli served with
fresh sage, butter and truffle oil, garnished with arugula
Risotto del giorno
Arborio rice special

Entrée

Bistecca alla Griglia $24.00
Grilled, marinated New York Strip Steak
Pollo Milanese $19.00
Breaded chicken breast topped with chopped tomato,
garlic, basil and olive oil
Vitello al Forno $22.00
Roasted sliced veal in a natural gravy
Salmone all’Aceto Balsamico $23.00
Pan-seared salmon with pesto of basil, fresh tomato
and balsamic vinaigrette
Anatra al Forno $25.00
Half Roasted duck with pink peppercorn in a Pernod reduction
Fish of the day $M.P.
Ca' Mea Fresh Fish of the Day

Verdure del giorno
Vegetables of the day, (per serving) $5.00

Zuppa del giorno
Soup of the day $6.00

Antipasti

Calamari in casseruola $10.00
Fresh squid sautéed with capers, black olives and tomato
Verdure alla Griglia $10.00
Grilled vegetables marinated in garlic, parsley and extra virgin olive oil
Mozzarella caprese $8.00
Homemade mozzarella and fresh roasted peppers
Bruschetta Ca’Mea $6.00
Prosciutto di Parma, olive paste and shaved picorino

Insalate

Insalata rustica $13.00
Mixed seasonal salad with red onions,
sun dried tomato and grilled chicken
Insalata Ca’Mea $7.50
Arugula, fresh orange and fennel
Insalata Ticolore $7.50
Endive, radicchio and arugula drizzled with balsamic vinaigrette
Inaslata di cesare $7.50
Classic Caesar salad

Panini

Panino siciliana $8.00
Sausages and roasted peppers
Panino con Prosciutto di Parma $8.00
Prosciutto di Parma, fresh mozzarella, tomato and basil
Panino con Pollo $8.00
Grilled chicken, artichoke, olives and arugula
Panino con prosciutto cotto $7.00
Ham, fontina cheese and romaine lettuce
Panino con Salmone $8.00
Smoked Salmon, lettuce, tomato and red onions with lemon and olive oil
Panino Vegetariano $7.00
Grilled vegetables drizzled with extra virgin olive oil
Panino con Vitello $9.00
Sliced roasted veal with red onion, tomato, with mustard redaction

All panini served with mixed greens, on toasted bread

Le Paste e i Secondi

Ravioli della Casa $13.00
Home made spinach and ricotta cheese ravioli
in a fresh tomato and basil sauce
Spaghetti alla Bolognese $14.00
Rigatoni with veal ragout
Cappellini ai gamberi $16.00
Shrimp, arugula with a touch of tomato sauce
Penne alla Boscaiola $14.00
Penne with sausage, pea’s and sage in a pink sauce
Rigatoni alla marinara $12.00
Rigatoni in a spicy tomato sauce
Pollo Parmigiana $18.00
Breaded chicken breast with fresh mozzarella,
tomato sauce, basil, served over pasta

Fish of the day $M.P.
Ca' Mea Fresh Fish of the Day

Special omelets
Ca' Mea Special Omelet of the Day

Vini Bianchi - White Wine

Aragosta Vermentino, Sardegna $26.00
Floral notes with grass, field scents and soft effervescent

Verdicchio Castello di Jesi ,Di Gino, Marche $25.00
A bright tasting wine, with a crisp dry finish

Orvieto, Argillae, Umbria $33.00
A dry white wine with broad, floral scents and hints of
citrus and tropical fruits and a lasting, refreshing finish

Chardonnay, Santa Barbara, California $29.00
Rich, elegant with layers of fruit, spice and buttery notes

Muller Targut, Re Manfredi Basilicata $36.00
Fresh, fruity flavor, smooth and velvety

Pinot Grigio Santi , Veneto $27.00
Delicious citrus flavors merge with accents of minerals and floral

Vernaccia Di San Gimignano, Fattorie Grillaie Melini $38.00
Smooth, medium body, fruity and well-balanced

Cervaro della Sala, Tenuta Antinori, Umbria $70.00
Very fruity and complex on the nose, with rich,
Creamy, intense flavor and a long finished

Rose’

Rose’ la Scolca Rovereto di Gavi $30.00
Light but flavorful, summer fruit with a crisp finish

Frizzante e Champagne

Prosecco, Astoria,Veneto $28.00
Lambrusco, Grasparossa,Chiarli,Emilia Romagna $28.00
Taittinger, Domanie Carmeros, California $42.00
Veuve Cliquot, Yellow label, N.V., Brut, France $75.00
Bellavista Grand Cuvee Brut, Lombardia $75.00

Vini Rossi - Red Wine

L’oco Ciuca, Toscana $24.00
A blend of Merlot, Sangiovese and Sirah cherry and earthy aromas,
soft round palate with flavors of fresh berries and some spice

Bonizio,Sangiovese di Maremma,Cecchi,Toscana $24.00
Complex with lost of cherry and earthy aromas, soft round
plate with flavors of berries and some spicy

Primitivo,Castello Monaci, Puglia $28.00
Intense, pleasant, ripe plum taste; smooth,
warm and well-structured

Borgo Magreeo,Pinot Noir, Friuli $28.00
It yields a violet red color with blueberry and raspberry flavors,
pleasant and vibrant on the palate with fresh fruit hints

Cabernet Sauvignon, Shooting Star, Lake County, California $35.00
Dark, ripe and deeply flavored with an array of currant, spice and cherry

St. Francis, Claret, Sonoma County $35.00
Well balanced, full flavored, medium bodied with rich tannins,
plum and strawberry with a touch of vanilla and toffee

Chianti Classico, Melini Toscana $39.00
Aroma is packed with cherry, berry fruit and flower,
flavorful, slight acidity with an even finish

Rosso Di Montepulciano, Fattoria Del Cerro $40.00
Soft nose, warm and dry with a slight tart finish

Rosso Di Montalcino, Le Chiuse, Toscana $42.00
Ruby colored with a fragrance of intense fresh fruit, “Baby Brunello”

Michael David, Zinfandel, 7 Deadly Zins, California $45.00
Soft pepper and licorice-clove merge with blackberries and cherries
to finish with clean hints of rich vanilla and cocoa and mild tannins

Livio Felluga, Merlot, Friuli Venezia Giulia $49.00
Bright ruby red, fruity and rich with hints of
ripe blackberry and vanilla cream, with a smooth finish

Rubesco, Lungarotti, Umbria $40.00
Deep and intense ruby color, spicy nose,
clear notes of pepper, sweet tobacco with subtle notes of berry

Morellino Di Scansano Riserva, Cecchi, Toscana $48.00
Bright ruby red, fruity and rich with hints of
ripe blackberry and vanilla cream, with a smooth finish

Syrah Plinio,Bruni,Toscana $35.00
Intense ruby red. It presents an intriguing fruit bouquet enhanced by
hints of vanilla and spices. with soft tannins and hints of green pepper.

Petit Shyra , Earthquake Zin, California $48.00
Dark warm color, smoky vanilla, coffee bean and berry
with solid tannins and a smooth rich finish

Rosso di Montefalco, Capraia,Umbria $48.00
Bright, full body, and fruity with an even finish

Cabernet Souvignon,Beckmen,California $50.00
Warm, full-bodied, with rich cherry and
currant notes and a smooth finish

Chianti Classico Riserva, Castello Di Meleto,Toscana $50.00
Smooth, flavorful, well balanced with a soft finish

Vino Nobile Di Montepulciano, Fattoria Del Cerro,Toscana $60.00
Light wood, slightly tart with a moderate finish

Elvio Cogno, Barolo, Piemonte $75.00
Velvety and pleasant with a full taste of red berries
and fresh spices with dry and persistent mineral aftertaste

Amarone della Valpolicella, Santi, Veneto $75.00
Rich sweetness balanced with tart plums,
berries and dried dark fruit

Brunello di Montalcino, Argiano ,Toscana $79.00
Rich and powerful, with pronounced
aromas of cherries, woods and vanilla

Brnello Di Montalcino La Poderina, Toscana $115.00
Spicy red berries, cherry and a flinty nuance on the nose.
Then silky, supple and sweet with chewy black and red cherry flavors

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Restaurants Hudson New York Columbia County		Inn @ Ca'Mea \| About Us \| Directions \| Menu
			Come enjoy an authentic Northern Italian meal complete with Italy's legendary wines and hospitality. Ca'Mea Ristorante uses only the finest local and international ingredients to prepare our award winning dishes. Our homemade ravioli and pastas are world renowned. Our freshly baked Italian bread is served with extra virgin olive oil and Italian olives. Our seafood dishes are prepared with "fresh caught" ingredients that are delivered constantly throughout the week, and our meat dishes are prepared using only the freshest and highest quality cuts. Come to Ca'Mea for the food and stay for the weekend. It's the Italian Way.
Jump to Lunch Menu	Dinner Menu			Jump to Wine Menu
Antipasti Carpaccio Di Salmone $12.00 Smoked salmon served with arugula and capers, drizzled with lemon and olive oil Bufala Mozzarella caprese $13.00 Imported bufala mozzarella with fresh roasted peppers or tomato Calamari in casseruola $10.00 Fresh squid sautéed with capers, black olives and tomatoes Bresaola della valtellina $11.00 Mountain cured beef with arugula and lemon vinaigrette Verdure alla griglia $10.00 Grilled vegetables marinated in garlic, parsley and extra virgin olive oil Involtini di Melanzane $10.00 Grilled eggplant stuffed with fresh ricotta, basil drizzled with aromatic olive oil Insalate Insalata Tricolore $8.00 Endive, radicchio and arugula drizzled with balsamic vinaigrette Insalata di rucola $8.00 Arugula, drizzled with extra virgin olive oil and lemon vinaigrette with orange, fresh apple, and shaved pecorino Insalata del contadino $8.00 Mixed seasonal salad with red onions, fennel, gorgonzola cheese in a red wine vinegar and extra virgin olive oil dressing Insalata di Cesare $8.00 Classic Cesar salad Zuppa Zuppa del giorno $6.00 Soup of the day Le Paste Trenette Carcioffi e Gamberi $19.00 Homemade linguine with fresh artichokes, shrimp, cherry tomato, garlic white wine and olive oil Ravioli fatti in casa $16.00 Spinach and ricotta cheese in a fresh tomato and basil sauce Homemade pappardelle $19.00 Pappardelle pasta in a shitake and porcini mushroom sauce Rigatoni con ragu di vitello $18.00 Rigatoni in a veal ragout Linguine Vongole $19.00 Linguine with sautéed clams, mussels and garlic in a white wine sauce Gnocchi Ca' Mea $17.00 Homemade gnocchi in fresh tomato and basil sauce Ravioli dello chef $18.00 Homemade sweet potato and ricotta cheese ravioli served with fresh sage, butter and truffle oil, garnished with arugula Risotto del giorno Arborio rice special Entrée Bistecca alla Griglia $24.00 Grilled, marinated New York Strip Steak Pollo Milanese $19.00 Breaded chicken breast topped with chopped tomato, garlic, basil and olive oil Vitello al Forno $22.00 Roasted sliced veal in a natural gravy Salmone all’Aceto Balsamico $23.00 Pan-seared salmon with pesto of basil, fresh tomato and balsamic vinaigrette Anatra al Forno $25.00 Half Roasted duck with pink peppercorn in a Pernod reduction Fish of the day $M.P. Ca' Mea Fresh Fish of the Day Verdure del giorno Vegetables of the day, (per serving) $5.00
Jump to Dinner Menu	Lunch Menu			Jump to Wine Menu
Zuppa del giorno Soup of the day $6.00 Antipasti Calamari in casseruola $10.00 Fresh squid sautéed with capers, black olives and tomato Verdure alla Griglia $10.00 Grilled vegetables marinated in garlic, parsley and extra virgin olive oil Mozzarella caprese $8.00 Homemade mozzarella and fresh roasted peppers Bruschetta Ca’Mea $6.00 Prosciutto di Parma, olive paste and shaved picorino Insalate Insalata rustica $13.00 Mixed seasonal salad with red onions, sun dried tomato and grilled chicken Insalata Ca’Mea $7.50 Arugula, fresh orange and fennel Insalata Ticolore $7.50 Endive, radicchio and arugula drizzled with balsamic vinaigrette Inaslata di cesare $7.50 Classic Caesar salad Panini Panino siciliana $8.00 Sausages and roasted peppers Panino con Prosciutto di Parma $8.00 Prosciutto di Parma, fresh mozzarella, tomato and basil Panino con Pollo $8.00 Grilled chicken, artichoke, olives and arugula Panino con prosciutto cotto $7.00 Ham, fontina cheese and romaine lettuce Panino con Salmone $8.00 Smoked Salmon, lettuce, tomato and red onions with lemon and olive oil Panino Vegetariano $7.00 Grilled vegetables drizzled with extra virgin olive oil Panino con Vitello $9.00 Sliced roasted veal with red onion, tomato, with mustard redaction All panini served with mixed greens, on toasted bread Le Paste e i Secondi Ravioli della Casa $13.00 Home made spinach and ricotta cheese ravioli in a fresh tomato and basil sauce Spaghetti alla Bolognese $14.00 Rigatoni with veal ragout Cappellini ai gamberi $16.00 Shrimp, arugula with a touch of tomato sauce Penne alla Boscaiola $14.00 Penne with sausage, pea’s and sage in a pink sauce Rigatoni alla marinara $12.00 Rigatoni in a spicy tomato sauce Pollo Parmigiana $18.00 Breaded chicken breast with fresh mozzarella, tomato sauce, basil, served over pasta Fish of the day $M.P. Ca' Mea Fresh Fish of the Day Special omelets Ca' Mea Special Omelet of the Day
Jump to Lunch Menu	Wine List			Jump to Dinner Menu
Vini Bianchi - White Wine Aragosta Vermentino, Sardegna $26.00 Floral notes with grass, field scents and soft effervescent Verdicchio Castello di Jesi ,Di Gino, Marche $25.00 A bright tasting wine, with a crisp dry finish Orvieto, Argillae, Umbria $33.00 A dry white wine with broad, floral scents and hints of citrus and tropical fruits and a lasting, refreshing finish Chardonnay, Santa Barbara, California $29.00 Rich, elegant with layers of fruit, spice and buttery notes Muller Targut, Re Manfredi Basilicata $36.00 Fresh, fruity flavor, smooth and velvety Pinot Grigio Santi , Veneto $27.00 Delicious citrus flavors merge with accents of minerals and floral Vernaccia Di San Gimignano, Fattorie Grillaie Melini $38.00 Smooth, medium body, fruity and well-balanced Cervaro della Sala, Tenuta Antinori, Umbria $70.00 Very fruity and complex on the nose, with rich, Creamy, intense flavor and a long finished Rose’ Rose’ la Scolca Rovereto di Gavi $30.00 Light but flavorful, summer fruit with a crisp finish Frizzante e Champagne Prosecco, Astoria,Veneto $28.00 Lambrusco, Grasparossa,Chiarli,Emilia Romagna $28.00 Taittinger, Domanie Carmeros, California $42.00 Veuve Cliquot, Yellow label, N.V., Brut, France $75.00 Bellavista Grand Cuvee Brut, Lombardia $75.00 Vini Rossi - Red Wine L’oco Ciuca, Toscana $24.00 A blend of Merlot, Sangiovese and Sirah cherry and earthy aromas, soft round palate with flavors of fresh berries and some spice Bonizio,Sangiovese di Maremma,Cecchi,Toscana $24.00 Complex with lost of cherry and earthy aromas, soft round plate with flavors of berries and some spicy Primitivo,Castello Monaci, Puglia $28.00 Intense, pleasant, ripe plum taste; smooth, warm and well-structured Borgo Magreeo,Pinot Noir, Friuli $28.00 It yields a violet red color with blueberry and raspberry flavors, pleasant and vibrant on the palate with fresh fruit hints Cabernet Sauvignon, Shooting Star, Lake County, California $35.00 Dark, ripe and deeply flavored with an array of currant, spice and cherry St. Francis, Claret, Sonoma County $35.00 Well balanced, full flavored, medium bodied with rich tannins, plum and strawberry with a touch of vanilla and toffee Chianti Classico, Melini Toscana $39.00 Aroma is packed with cherry, berry fruit and flower, flavorful, slight acidity with an even finish Rosso Di Montepulciano, Fattoria Del Cerro $40.00 Soft nose, warm and dry with a slight tart finish Rosso Di Montalcino, Le Chiuse, Toscana $42.00 Ruby colored with a fragrance of intense fresh fruit, “Baby Brunello” Michael David, Zinfandel, 7 Deadly Zins, California $45.00 Soft pepper and licorice-clove merge with blackberries and cherries to finish with clean hints of rich vanilla and cocoa and mild tannins Livio Felluga, Merlot, Friuli Venezia Giulia $49.00 Bright ruby red, fruity and rich with hints of ripe blackberry and vanilla cream, with a smooth finish Rubesco, Lungarotti, Umbria $40.00 Deep and intense ruby color, spicy nose, clear notes of pepper, sweet tobacco with subtle notes of berry Morellino Di Scansano Riserva, Cecchi, Toscana $48.00 Bright ruby red, fruity and rich with hints of ripe blackberry and vanilla cream, with a smooth finish Syrah Plinio,Bruni,Toscana $35.00 Intense ruby red. It presents an intriguing fruit bouquet enhanced by hints of vanilla and spices. with soft tannins and hints of green pepper. Petit Shyra , Earthquake Zin, California $48.00 Dark warm color, smoky vanilla, coffee bean and berry with solid tannins and a smooth rich finish Rosso di Montefalco, Capraia,Umbria $48.00 Bright, full body, and fruity with an even finish Cabernet Souvignon,Beckmen,California $50.00 Warm, full-bodied, with rich cherry and currant notes and a smooth finish Chianti Classico Riserva, Castello Di Meleto,Toscana $50.00 Smooth, flavorful, well balanced with a soft finish Vino Nobile Di Montepulciano, Fattoria Del Cerro,Toscana $60.00 Light wood, slightly tart with a moderate finish Elvio Cogno, Barolo, Piemonte $75.00 Velvety and pleasant with a full taste of red berries and fresh spices with dry and persistent mineral aftertaste Amarone della Valpolicella, Santi, Veneto $75.00 Rich sweetness balanced with tart plums, berries and dried dark fruit Brunello di Montalcino, Argiano ,Toscana $79.00 Rich and powerful, with pronounced aromas of cherries, woods and vanilla Brnello Di Montalcino La Poderina, Toscana $115.00 Spicy red berries, cherry and a flinty nuance on the nose. Then silky, supple and sweet with chewy black and red cherry flavors

Come enjoy an authentic Northern Italian meal complete with Italy's legendary wines and hospitality.